Monday, 13 April 2020

ADD A SPICY FLAVOR TO YOUR DISHES WITH OUR TRADITIONAL NORTH INDIAN MASALAS


What ensures the tenure old-fashioned food mean to you?

To me, a standard food of India may be a package made from fragrant herbs and spices that provides me nostalgic memories of my childhood days.

Indian food is well-known for its huge assortment of dishes.. The cooking style varies from one region to other and is essentially divided into South Indian and North Indian cuisine. North Indian cuisine is understood for its diverse palates.

It is very easy  to imagine the taste of South Indian food without Garam masala, Chana Masala, Kasuri methi, Jaljeera powder etc in each of the dishes which adds a singular flavor. to reinforce the taste of your South indian dishes, Aachi Masala has come up by manufacturing a spread of South indian Spice powders in Tamilnadu.